Description
Everest EPBNR1 28" Standard Top Sandwich Prep Table
- Analog dial thermostat knob (32°F to 42°F)
- Heavy duty stainless steel interior and exterior, and galvanized steel finished bottom and back wall of exterior
- High quality 16 gauge stainless steel worktop, top lid and hood
- 2.5" thick high density foamed-in-place polyurethane insulation
- Slide-out condensing unit for convenient repair and maintenance
- Front air breathing for built-in applications
- Forced-air cooling with dual evaporator fan motors providing balanced airflow throughout cabinet to ensure faster temperature drop
- Energy efficient condensate drain pan assembly heated by high side copper tube
- Heavy duty recessed door handle for a flat surface
- Rounded corners for a sleek and modern appearance
- 1/2" thick foam insulated lid to prevent moisture build-up and heat exchange
- Removable and adjustable sanitary 12 1/4" deep cutting board
- Epoxy coated wire shelves
- 5" overall height casters, front locking, standard for easy mobility
- Warranty: 3 Year Parts & Labor | 5 Year Compressor
| Specification | |
|---|---|
| Model | EPBNR1 |
| Width | 27-3/4'' |
| Depth | 31-1/2'' |
| Height | 42-1/2'' (Including casters) |
| Capacity (Cu.Ft) | 6.5 cu/ft |
| # of Doors | 1 |
| # of Shelves | 1 |
| Compressor Location | Back Mounted |
| Door Style | Swing |
| Door Type | Solid |
| Compressor | 1/5 HP |
| Temperature Range | 33 - 41 F |